Chinese Food
All Recipes
Liver powder 7 ️⃣
Suitable for more than 7 months
Peanut, apple and tremella soup
It's getting cold. I want to eat something warm for breakfast. This peanut, apple and tremella soup is made of nutritious ingredients. The apple is sweet, the peanut milk is full-bodied, and the tremella is tender and smooth. It's a great breakf... ...
Tremella and Papaya Soup: nourishing and health preserving for mother
Tremella has a flat nature. It's sweet, light and nontoxic. It has the functions of strengthening essence, kidney, intestines, stomach, Qi, blood, heart, body, brain, refreshing, beauty, rejuvenation and longevity. My mother is always the most k... ...
Fermented rice balls with Tremella
It's getting cold. Drink more soup and water to nourish your face, warm your body and mind. It's good for women to eat wine in winter. Wine has the effect of warming meridians, promoting blood circulation, nourishing yin and kidney. It can promo... ...
Braised Japanese Tofu with Broccoli
Broccoli is a common dish on my table. My daughter likes to eat. In the past, she used to make broccoli with oyster sauce and garlic. This time, I added shrimp and Japanese tofu to cook together. It's delicious.
Lotus seed, red date, tremella syrup
Today, when the band was shopping on their way home from rehearsal, they saw lotus seeds in a stall. Eh! It's a bit dry when I go to Kunming on business. I can cook a clear sugar water just now to drink it. Actually, it's still red lotus seed. I... ...
Red dates, wolfberry and tremella soup
I just want to hold on to the taste in these memories. I don't want them to disappear. I'm like a friend who can't hold on easily until his hair is gray and his teeth are thin. I can still be together Those time and space mutations. Life is not ... ...
Litchi meat - tenderloin meat to eat like this. Color, fragrance and shape are all good.
Among Fujian cuisine, there is a traditional famous dish, litchi meat, which is most popular in Fuzhou area. It pays attention to making meat like litchi. It is red, bright and round. The taste is sour, sour and sweet. There are two ways to look... ...
Borneol, tremella and pear soup
Bingtang has the functions of promoting body fluid and moistening the lungs, clearing away heat and detoxification, relieving cough and phlegm, promoting pharynx and reducing turbidity; Bingtang and Sydney have the effects of clearing away heat ... ...
White fungus, pear, radish and sweet soup
In winter, babies are easy to catch cold. Sydney and radish turn phlegm. Tremella moistens the lungs. The content of vitamin C in radish is high. The plant fiber in radish can also promote gastrointestinal peristalsis. It is the first choice of ... ...
Tip of liver
Liuganjian is a traditional specialty of Guangdong Province. It belongs to Cantonese cuisine. Pig liver is the main ingredient. It can nourish the liver, brighten the eyes, strengthen the spleen and replenish qi.
Apple, tremella and red fruit soup
Winter weather is dry and cold. Babies are easy to catch fire. They don't like eating. It will affect their immunity and lead to colds. This ice sugar apple Tremella red fruit soup is especially suitable for babies.
Tip of liver
I like to eat pig liver. I like to eat all kinds of methods. I once failed to slide the tip of the liver. I did a good job this time.
